Gender: Male (Indian nationality preferred)
Age: 30–45 years
Experience: Proven experience preparing International and Arabic/Middle Eastern Cuisine.
Ability to manage kitchen operations independently and maintain high standards of hygiene and presentation.
Must be trustworthy, punctual, and professional.
Employment Type: Full-time (live-in).
Salary: To be discussed during the interview – please send CV’s to sheraaestate@gmail.com with subject – Private Cook.
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