Open Position:
???? OPERATIONS MANAGER
Requirements:
? Minimum 8–10 years of relevant experience in hospitality operations, including at least 3–4 years in a multi-unit Operations Manager, Area Manager, or Director of Operations role
? Relevant experience in managing multiple restaurant outlets, preferably across different brands and formats such as fine dining, QSR, cafés, and catering
? Proven experience in managing outlet-level P&L, revenue growth, labour cost control, and operational performance
? Relevant experience in leading, coaching, and managing Restaurant Managers, Catering Managers, and operational teams
? Strong knowledge of restaurant operations, SOP implementation, service standards, food safety, and operational compliance
? Proven ability to implement demand-based labour scheduling and improve operational efficiency
? GCC or Qatar hospitality market experience is strongly preferred
???? To Apply: Send Your CV To: resume@candidzone.net | +974 7048 9500
(Note: Only shortlisted candidates will be contacted)
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